Aubergine and Corn Tacos

Yields1 Serving
 10 corn tortillas 1 aubergine 1 tin of sweetcorn handful of mint handful of coriander 2 chopped garlic cloves ½ lime zest wahaca tomatillo marinade and salsa
1

Dice the aubergine into small chunks and coat in a bowl with 2 tbsps vegetable oil and the full pouch of Wahaca Garlic & Chipotle Marinade.

2

Place in a pan and fry for approx. 10 minutes or until cooked.


 

3

Whilst aubergine is frying, finely slice the chilli and mix with the chopped coriander and mint in a small bowl.

4

Add the tin of sweetcorn and a squeeze of lime and stir thoroughly.

5

After the aubergine is cooked, remove from the heat and set to one side.

6

Then lightly fry each tortilla in a pan for 30 seconds.

7

Now serve each taco with a spoon of aubergine, corn mix and top with Tomatillo salsa.

Wahaca Soft Taco Kits are available exclusively at up to 900 Tesco stores nationwide as well as online at www.Tesco.com/Wahaca


CategoryCuisine

Ingredients

 10 corn tortillas 1 aubergine 1 tin of sweetcorn handful of mint handful of coriander 2 chopped garlic cloves ½ lime zest wahaca tomatillo marinade and salsa

Directions

1

Dice the aubergine into small chunks and coat in a bowl with 2 tbsps vegetable oil and the full pouch of Wahaca Garlic & Chipotle Marinade.

2

Place in a pan and fry for approx. 10 minutes or until cooked.

 

3

Whilst aubergine is frying, finely slice the chilli and mix with the chopped coriander and mint in a small bowl.

4

Add the tin of sweetcorn and a squeeze of lime and stir thoroughly.

5

After the aubergine is cooked, remove from the heat and set to one side.

6

Then lightly fry each tortilla in a pan for 30 seconds.

7

Now serve each taco with a spoon of aubergine, corn mix and top with Tomatillo salsa.

Wahaca Soft Taco Kits are available exclusively at up to 900 Tesco stores nationwide as well as online at www.Tesco.com/Wahaca

Aubergine and Corn Tacos