Jack High Fruity Cup cocktail

AuthorCharles Martell & Son

This fruity concoction, created by Charles Martell & Son, uses a Gloucestershire-distilled spirit made with local cider.

Yields1 Serving
 ice cubes handful of mixed berries 6 fresh mint leaves 15ml of fresh lime juice 50ml Jack High cider 100ml still lemonade 30ml soda water
1

In a large wine glass, place plenty of cubed ice, a handful of mixed berries and the mint leaves.

2

Pour in the lime juice followed by the Jack High Cider Spirit. Then top with the still lemonade and soda water.

3

Stir well and add more ice if necessary.

CategoryCuisine

Ingredients

 ice cubes handful of mixed berries 6 fresh mint leaves 15ml of fresh lime juice 50ml Jack High cider 100ml still lemonade 30ml soda water

Directions

1

In a large wine glass, place plenty of cubed ice, a handful of mixed berries and the mint leaves.

2

Pour in the lime juice followed by the Jack High Cider Spirit. Then top with the still lemonade and soda water.

3

Stir well and add more ice if necessary.


Jack High Fruity Cup cocktail
IngredientsDirections