We’re three! In the third epiosode of our foodie podcast we delve into the past of some fascinating Bath and Bristol boozers; after listening to Jess’ history lesson you’re bound to start to looking at your old failthy watering hole in a new light.
Part of the reason this episode is a little more than fashionably late is due to the Crumbs team going on holiday (separately, just poorly timed). Find out which holiday meal one Crumbs team member described as ‘mildly arousing’.
We’ve also got all the latest news from the local food and drink scene, including the opening of Broad Street Town House, Wriggle launching in Bath, The Burger Joint celebrating their tenth year and the latest on the Crumbs Awards. The podcast is now available on Spotify and Soundcloud too so you can subscribe and not miss an episode.
Pictured: Broad Street Town House