Latest posts

  • Cool hangouts: Dos Dedos

    Sticking dos dedos* up at cutlery, Charlie Lyon heads to this new joint that boasts “lively Latin flavours” to get elbow-deep in tacos and guac (*two fingers, that is)
  • Vegan Cafés: Roots and Shoots

    Contending with food-focused New Year resolutions this month? This cosy little vegan deli can take the chore out of many of them...
  • Old favourites: The Chequers

    Often here for a lunchtime pint, we visits this local post-work, to see what’s going down after the appointment of its new chef...
  • Neighbourhood restaurants: Birch

    There were big boots to fill when new owners took over BS3’s beloved Birch a year ago, but Charlie Lyon finds the sequel to be happily up to standard...
  • Old friends reborn: Browns

    Back in 1998, when it first opened, Matt Bielby was rather partial to Browns in Bath. But (perhaps like many of us) he’d not been in years. How does its spruced-up reinvention shape up?
  • Comforting restaurants: Marmo

    If there’s anything that can numb the figurative pain of wet socks and a broken umbrella this winter, it’s to be found in places like these
  • Cool country houses: Homewood

    A short drive through the mizzle brought Matt Bielby to one of Bath’s more bijoux country house hotels, where fantasy design mingles with good honest cooking to winning effect
  • Hot hotel restaurants: The Nettlefold

    This place has been a hot topic since it opened in the ’20s. now, a new restaurant and multi- million-pound refurb has put it back on the lips of devonians – and for good reason
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