Latest posts

  • Supper clubs: royal flush

    It’s not every day that you have a police officer ask you for identification before you can go to lunch. But then it’s not every day that you’re invited to HRH Prince Charles’ private residence for a bit of munch…
  • Crumbs cooks with: Samuel Brook

    Having made his name in some of Devon’s top kitchen, chef Samuel Brook is now going it alone, indulging in his passion for all things patisserie
  • 7 top roasts in and around Bath

    We've scoured Bath and the surrounding areas to find some of the best roasts to satisfy those cravings – and tips from the chefs on how to nail yours at home, too…
  • The wine guy: fresh prince

    Andy Clarke looks to a freshly reinvented restaurant, just-released wine and a new TV series to come up with this month’s up-to-the-minute food and drink match…
  • 15 top roasts in Bristol

    1. The Bank Tavern These roast dinners are the talk of Bristol carnivores – many of whom book months in advance to secure them. What makes ’em so special? We think it’s the generous portions, carefully sourced Bristolian ingredients and…
  • Crumbs podcast, episode 4

    After a quick catch up on some foodie news, we talk all things Crumbs Awards with judge and GBBO star Briony May and comedian Mark Olver, who hosted the ceremony.
  • Six pack: top Devon delis

    We love an independent one-stop shop that can satiate our desire for all kinds of local produce. Here we salute some top Devon deli counters…
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