Made in Moreton | From the Mag

21 Oct 2014

It might be a favourite with the tourists for its pretty buildings, but there’s more to Moreton-in-Marsh than bricks and mortar, says one very greedy HENRY JON

From The Mag

Restaurant review: The Galimaufry

18 Oct 2014

Don’t let its mouthful of a moniker put you off, says MARK TAYLOR. This Gloucester Road gaff is definitely worth a gander 

From The Mag

Restaurant review: Kings Head Hotel

17 Oct 2014

It’s taken an age to open, but is this new Cirencester hotel and restaurant worth the wait? LAURA ROWE decides over a gin – or maybe two...

Latest News

New book celebrates West Country cider

20 Oct 2014

A new book, self published by Bristol-based photojournalist Jon Kent, goes on sale today to mark Apple Day. Jon spent the last year discovering how traditional Somerset cider is produced ...

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